01400 251 849

Dinner Plate Cloche


The Thorold serves food 7 days a week!

Chef Nick does Lunch from Thursday to Sunday and Dinner Thursday to Saturday.
In addition to the menu there will also be a Specials Board.

The 3 other days are as follows:

Mondays - Yorkies, Tuesdays - Tapas, and Wednesdays - Fish & Chips.

Please treat all the menus as "examples". On any particular occasion, there may be changes in the offering.
These may include different menus, extra items on a "Specials" board, or different availability and pricing.

Please click below to view typical Thursday to Sunday menus.